COMING SOON TO COSTA MESA • THE CAMP •
COMING SOON TO COSTA MESA • THE CAMP •
COMING SOON TO COSTA MESA • THE CAMP •
COMING SOON TO COSTA MESA • THE CAMP •
COMING SOON TO COSTA MESA • THE CAMP •

Maleza Costa Mesa

Bold Mexico City-inspired flavors, fresh ingredients, and a laid-back energy made for long meals and great cocktails.
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Two tuna tostadas topped with sliced avocado, shaved white onion, and microgreens served on a black ridged plate.Creamy shrimp ceviche garnished with thin cucumber slices, radish rounds, pea shoots, and drizzled with olive oil.Two barbacoa tacos on corn tortillas topped with cilantro and onion, served with salsa and lime wedges on a speckled plate.Bartender squeezing citrus peel over an old fashioned cocktail with a large ice cube and dried orange garnish.

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